Category: Fall 2021

Territorio Indigena Quitirrisi

This past Friday the ICDS program staff orchestrated a trip for us to visit one of Costa Rica’s eight indigenous communities. We were greeted by Don Juan, one of the guides and distinguished seniors of the community. He told us the history of the Huetar people and how productive and self-sufficient their society was before ...

Consider Studying Abroad

This article was originally posted here by student Elizabeth Le. As an incoming freshman, I was very excited to learn that studying abroad would be a viable goal to achieve at some point in my career at Drexel. I was not well-traveled coming into college, which made me all the more passionate about getting to ...

Until Next Time…

On December 23rd, I returned back home to the U.S. the same day. It felt great to be home! I was lucky that I still had funds in my SEPTA Key for the 2 hour train ride and remembered how to navigate the SEPTA Regional Rail’s schedule and maps. If not, I would be stuck ...

Zoom Fatigue, Broken Fridges, and Technoseum

November 15     Everyone’s most likely heard of Zoom fatigue. I’ve had some online classes before the pandemic, but now it’s starting to hit me real hard, much to the point where I keep blanking out during class. How many years has it been? Like two years? I’ve been working away at my laptop ...

Injuries and Frankfurt

October 4 Uh-oh, it looks like there is nothing to highlight for this day! October 5 What do you think of when you think of Swabia? (Schwaben) Swabia is located in the southwestern part of Baden-Württemberg, that’s where you’ll find the Black Forest (Schwarzwald) and the Swabian Alb or Jura (Schwäbische Alb)! Swabian German or ...

Döner Kebabs, Pretzels and Chilly Spirits

September 27 “Do you want to get doner?” Carly asks.“Sure, meet you at Star Döner [& Pizza 2] then?” I replied to Carly’s message.“Yep.” Instead of making my own dinner, Carly and I decided to go have some doner (Döner). The doner [kebab] is a known dish from Turkey and usually consists of meat from ...

A Typical Day and —

September 20 It’s just any typical day with class. I join in 10 minutes early, but why does it feel like an eternity on the university website? It’s probably the thousands of students who also have online classes on a Monday! I eventually am connected to the Zoom room. I hear interesting stories from students, ...

Folktales, Ayran, and Heidelberg

September 13 In a forest, there were two animals who were best friends, a crow and a deer. They trusted each other and did everything together. But one day…a wolf came to the forest and asked the deer to be its friend. The deer, of course, agreed to be the wolf’s friend. The crow warned ...

Stories, Milk, and Bells

September 6 Wake up, wake up, wake up! It’s the first day of class! I begin the day walking to Netto which is stationed conveniently outside my building. After purchasing a few ingredients for a breakfast sandwich and some butter cookies/shortbread (Butterkekse) to enjoy while I work and study! Today’s class is all about myths, ...

Welcome to the University of Mannheim!

University of Mannheim, just across the street! August 30 It’s finally Welcome Week at the University of Mannheim! I have been looking forward to this week, where I can meet students from all parts of the world- and it’s all online. It’s definitely going to be more difficult to meet other students this way, but ...